A classic taste of Nonna’s kitchen
Layers of pasta, beef, ricotta, and cheese
Layers of pasta, beef, ricotta, and melted cheese
Our Lasagna della Nonna is a family recipe passed down through generations. Each layer is carefully assembled with rich tomato sauce, seasoned ground beef, and creamy ricotta, topped with a golden layer of melted mozzarella and parmesan. A true comfort dish, just like Nonna used to make.
Ingredients
Pasta sheets, ground beef, ricotta, mozzarella, parmesan, tomato sauce, basil