A creamy italian delight
Silky Italian custard with a fresh berry sauce
Silky Italian custard with a fresh berry sauce
Panna Cotta is the ultimate Italian dessert—light, creamy, and irresistibly smooth. Made with fresh cream and vanilla, this silky custard is set to perfection and topped with a vibrant berry compote. A refined yet simple dessert that melts in your mouth.
Ingredients
Heavy cream, sugar, vanilla, gelatin, berry compote